Ongoing Workday: Clean and Maintain Upstairs Kitchen

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When:   Sunday, 05/31/2020 12:00am

Description:
This is a full-year position to clean and replenish supplies in the upstairs kitchen area.

Come 1x per week to make sure the counters are all cleaned, dishwasher is emptied, any dishes are put away, and old food in refrigerator is thrown out.

Make sure all utensils, plates, cups, etc. are all put away in their proper cabinets and drawers.

Also wash the dish towels that we have both upstairs AND in the BBQ area, 1x per month.  Wash, dry, fold and bring back.

Items to Re-Stock from the supplies cabinet:
Scrub pads / Sponges
Cleaners and Soap
Dishwasher detergent
Dishwashing detergent
Paper towels and napkins

Frequency:
About 30 minutes, once a week

Skills Required:

Total Hours / Year:
~24

Number of Workday Credits Awarded:
6

NOTE:  This is a Workday Event
Contact Person:  MBBC House Chair

0 PEOPLE/CREDITS EARNED:
Pending Approval:

Approved:

Sign-up for this event:

Bookings are closed for this event.